Elevate your eggnog by experimenting with flavors. Add spices like cloves, cardamom, or cinnamon for a richer profile. For a festive twist, mix in caramel, chocolate syrup, or even coffee for a mocha-egg nog hybrid. You can also use spiced rum or hazelnut liqueur to complement the creamy base.
Quick Tips: Read the recipe in its entirety before you start cooking. This will help you understand the ingredients, steps, and timing involved, and allow you to prepare any necessary equipment or ingredients beforehand.
Spiced Eggnog Latte
Description
A coffee-infused eggnog with a hint of spice, perfect for a cozy holiday morning.
Ingredients
Instructions
Heat milk and cream in a saucepan over medium heat until warm.
Whisk egg yolks and sugar in a bowl until smooth. Gradually add the milk mixture, whisking constantly.
Return to saucepan and cook over low heat until thickened (about 10 minutes).
Stir in vanilla, cinnamon, and cloves. Remove from heat.
Divide brewed coffee into mugs, then top with the eggnog mixture.
Garnish with whipped cream and a sprinkle of cinnamon. Serve warm.
Nutrition Facts
Servings 2
- Amount Per Serving
- Calories 250kcal
