Peanut Butter Blossoms are a timeless cookie classic, featuring a soft and chewy peanut butter base topped with a chocolate kiss. These sweet and nutty treats are perfect for holiday gatherings or any occasion that calls for a comforting dessert.
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Peanut Butter Blossoms
Description
Peanut Butter Blossoms are a timeless cookie classic, featuring a soft and chewy peanut butter base topped with a chocolate kiss. These sweet and nutty treats are perfect for holiday gatherings or any occasion that calls for a comforting dessert.
Ingredients
Instructions
Preheat Oven: Preheat your oven to 375°F (190°C). Line baking sheets with parchment paper.
Mix Dry Ingredients: In a medium bowl, whisk together the flour, baking soda, and salt. Set aside.
Cream Butter and Sugars: In a large bowl, beat the butter, peanut butter, granulated sugar, and brown sugar until creamy and smooth. Add the egg and vanilla extract, mixing until fully incorporated.
Combine: Gradually add the dry ingredients to the wet mixture, mixing until a soft dough forms.
Shape the Cookies: Scoop out 1-tablespoon portions of dough and roll them into balls. Roll each ball in granulated sugar to coat. Place them on the prepared baking sheets about 2 inches apart.
Bake: Bake for 8-10 minutes, or until the edges are lightly golden and the tops are set.
Add Chocolate Kisses: Immediately after removing the cookies from the oven, press a chocolate kiss into the center of each cookie. The cookie will crack slightly around the edges—this is normal.
Cool: Allow the cookies to cool on the baking sheets for 5 minutes, then transfer them to a wire rack to cool completely.
Nutrition Facts
Servings 24
- Amount Per Serving
- Calories 115kcal
